Archive for August, 2008
MRE’s Deserve a Place in Your Survival Supplies
As pesky as Tropical Storm Fay has been so far, I imagine Floridians are relieved that it didn’t get any worse than it did. Forecasters are still saying we could have several big storms with hurricane potential, so survival preparedness is still the name of the game.
MRE’s (Meals Ready to Eat) should be part of your hurricane preparedness. Of course, MRE’s should be kept on hand in your survival supplies for emergencies other than just hurricanes. They provide quick food rations in many situations, including camping and hunting trips. Or, suppose you’re in a short term situation, such as after a storm, but don’t want to dip into your stock of dehydrated food by opening #10 cans you know you won’t use again soon.
There are also several advantages to MRE’s over cans of food purchased from a grocery store or warehouse outlet. They truly are ready to eat and can be heated with heaters that don’t require use of electricity or gas, neither of which may be available after a major storm. You get a better variety of tasty meals than canned food. Calorie content is high enough that you can get by on two meals a day if need be. Also, storage life is 5-8 years if kept at room temperature and out of extreme temperatures.
MRE’s were developed to be eaten anywhere, anytime. They can be eaten hot or cold without any preparation. They’re packaged in a triple-layer foil/plastic "retort" pouch for longer storage-life. Each complete MRE meal will provide around 1000 calories per meal!
Nitro-Pak has a special right now featuring 12 different entrees. In fact, this is a special purchase of fresh new stock and a Nitro-Pak exclusive. You don’t just get two sets of six meals, but 12 different entrees. Nitro-Pak ordered the best tasting top choices. They say on their site that, if you want to order, you’d better act quickly. These may not last long because they’ll sell out fast.
MRE Heaters are also available, so don’t forget to order some.
Nitro-Pak offers only fresh from the factory MRE’s and never sells old surplus MRE’s.
As Nitro-Pak wisely notes, it’s better to be prepared too early than a minute too late. Any time there’s the threat of hurricane or other disaster, it becomes hard to get MRE’s, so you don’t want to wait to get yours.
To order your supply of MRE’s, click on the Nitro-Pak logo. On the home page, you’ll see several specials listed. The 12 different entrée special is one of them. You can also click on the MRE category on the left sidebar and see this and other MRE offerings from Nitro-Pak. Either way, get your MRE’s now and be prepared for the time when you’ll need them most.
Survival Gardening–My Bean Factory
This photo, taken Monday, August 18th, shows Missouri Wonder pole beans, planted in 3-gallon buckets of soil, growing up strings on a bean tower.
Time for true confessions. I had good intensions of showing this last month when the beans looked like a lush, green tropical jungle. They’re past their prime now, but are still producing, in spite of having been through storms, including hail once. Insect damage hasn’t been too serious. Weather is a little cool for August at my location, so maybe plants are getting ready for fall. There are probably 30 plants growing up the tower. At least one couldn’t be dissuaded from latching onto the electric pole guy wire.
From my reading of the experiences of other gardeners, Missouri Wonder beans may not be as flavorful as the more popular Kentucky Wonder beans or similar varieties, but the vines are said to handle stress well. When it comes to survival gardening, having a productive bean is more important than having the most flavorful bean in my opinion.
These beans had excellent germination when I planted them in late April. They started producing abundantly in late June and early July, but slowed a little as the summer has progressed. At first I got handfuls of large beans daily, but now I harvest about every other day. So far we’ve put at least a dozen bags in the freezer, in addition to several bags kept in the fridge now and then for fresh eating. I’ve never grown pole beans before, so have been quite impressed with the results. I plan to save some of the seeds as well.
I share all of this with you to show you what is possible for your survival gardening efforts, even if you have limited space, poor soil, or other adverse conditions. Choose pole beans you like, try them on a tower, then watch the bean factory go to work. If you have experiences you’d like to share regarding beans you’ve grown, please feel free to leave a comment.
Survival Gardening–Discover the Advantages of Hydroponics
Many are looking for any way possible to save on food, energy, and transportation costs. Consider hydroponic gardening. It enables you to grow indoors, all year round, without using soil. Hydroponic gardening uses less space and can produce high yields. Hydroponics allows you greater control over what you grow. Since you can grow during winter months, you don’t have to go without fresh, home grown greens or herbs.
Hydroponics doesn’t have to be complicated. There are several methods ranging from the simple to the very complex, and they all work, providing you give your plants what they need. Like you and me, they need food, water, a comfortable temperature, and air. Of course, plants also need light for photosynthesis.
As for nutrients, pre-mixed nutrient solutions can be found from a variety of sources or can be made by you, the home gardener. If you are a beginner at hydroponic gardening you don’t have to be a chemistry whiz. You may want to keep things simple and opt for the pre-mixed nutrient solutions. You just need to be sure that nutrients are fully dissolved in the mixture before being circulated through the vegetable plants’ root systems. The nutrient solution can be used for a maximum of two weeks when plants are small. When your plants have matured the nutrient solution should be replaced every week. One benefit of hydroponics is it doesn’t require nearly as much water as soil gardening.
Plants have different requirements for light, temperature, and humidity. Often a serious problem growing indoors is that plants don’t get enough light. You can spend a lot of money on lighting systems, or buy shop lamps and fluorescent bulbs to place close to your plants.
One of the simplest ways to grow hydroponically is to use self watering planters.
I recommend getting a copy of The
Why wait? Get started now by clicking here for your copy of The Hydroponic Garden Guide and discover the fun and efficiency of survival gardening year round for yourself.
“Family Survival School” Articles Now Available in a Free E-Booklet!
Earlier this summer we featured Survival Sally’s series of seven articles called “
Among the activities, you’ll discover some are fun and some are challenging; but the objective is to discover practical new ways of being prepared. For example, how well could you go for a day or the whole weekend without electricity or electronic devices? What survival supplies could you purchase from the coupons and ads in the Sunday paper? How well can you and your children identify edible wild plants and animals? Those are just three hints about the family activities you’ll discover in “
Of course, in “
You can get your free copy of “
Prepare for Survival with a Lunchbox Kit for School
It surprised me to learn that a couple of my nephews started school on Wednesday. That seems awfully early to me. Where did the summer go? Regardless of when your children are going to school, you should investigate how well your family and the school are each prepared in the event of a major emergency.
You’ll want to check your child’s school Web site or call the school office to request a copy of the school’s emergency plan. Then keep a copy at home and work or other places where you spend a lot of your time. Make sure the school’s plan is incorporated into your family’s emergency plan.
This would also be a good time to learn about the disaster plans at your place of work. How well prepared are you in the event of an emergency while you’re at work and your child is at school?
A really neat kit idea is the One Person Economy Lunchbox Survival Kit from QuakeKare. Here’s a list of its contents.
(1) ER Food Bars – U.S. Coast Guard approved. 3 day supply for 1 person, 5 Year Shelf-life.
(3) Water Boxes w/ Straws – U.S. Coast Guard approved. 3 day supply for 1 person, 5 Year Shelf-life.
(1) Thermal Blankets – Designed by NASA to retain body heat! Lightweight and compact. Fits in your pocket!
(10) Water Purification Tablets – To purify unsanitary water. One tablet purifies one liter of water.
(1) Lightsticks – 12 hours of bright green light at the snap of a finger! 4 year shelf life formula.
(1) 33-piece First Aid Kit – Comprehensive first aid kit in plastic case. Lightweight and compact.
(1) Tissue Packs – Help maintain sanitary conditions. Multi-task sheet.
(1) Dust Masks – Prevents dust and germ inhalation. Reduces risk of inhaling toxins.
(1) Pair Vinyl Gloves (in 1st aid kit) – Protects hands from infection. Maintains sanitary conditions.
All of the above is packaged in a lunchbox style container. That makes it easy to store. QuakeKare offers quantity discounts so your school or office can order as many as they need.
To find out more about the discounts or to order your own personal lunchbox survival kit, click on the quakeKare Logo, then go to the School Kits category near the top of the left sidebar on their home page. You’ll see a page with several choices. Click on the picture of the 1 Person Economy Lunchbox Survival Kit.
Add this kit to your child’s school supplies and be ready for the unexpected. Get one for that college bound student, too.
Survival Gardening–Finding a Farmers Market
By now, you might be looking for good, wholesome food you couldn’t grow in your survival garden this year because you didn’t have enough room. Or maybe you want more fresh salad greens or big, juicy red tomatoes for canning or drying. On the other hand, maybe you’ve got so much squash you’ve thought about selling it. You need to connect with a farmers market. If you don’t know where to find one near where you live, I’ve got a couple suggestions you can try.
I just bet I’d get the strangest look from you right now if I could ask you in person whether you’re a farmer or a foody. No, I don’t mean footy or hoody.
What’s a foody you ask? According to farmfoody.org, a foody is “a customer, chef, everyone with a relationship to a farm and who wants to make friends with a farm or another foody.” They define a farm as “a farm, vineyard, PYO, Farmer’s Market, CSA, a victory garden — a local producer. All farms want foodies as friends.” By the way, PYO stans for Pick Your Own, and CSA is Community Supported Agriculture, where you work out an arrangement for a share of a farmer’s produce.
Farmfoody.org is a social networking site to connect local farms and customers, otherwise known as Foodies. Farms let people know what they have and Foodies let farms know what they want. Farmfoody matches people by location according to Zip code and by whatever you’re looking for, such as peaches, tomatoes, or beef. If you’re searching for Pick-Your-Own farms and orchards, vineyards, CSAs, and Farmers Markets, this will be useful for you. Also, it can be helpful if you’re a local gardener who wants to trade produce and ideas. Just like Facebook and Myspace, foodies and farms can become "friends". Once a friend, you can receive up-to-date bulletins about what is available and ready to pick from your farm friend.
You can check it out at http://www.farmfoody.org. Be sure to tell those new friends about DestinySurvival.com. I know John would appreciate that.
On the other hand, if you’re not into the social networking thing and just want a way to look up farmers markets by name or Zip code, the USDA has a search page, too. You can click here for that.
Let us know here how this works out for you. Happy searching, and happy eating!




















